Grays, a nut and me.
It’s another quiet, calm, weekday morning and I’m breathing
in lungfuls of fresh breeze as I lie on my belly with my camera. About ten inches, no more, in front of my
lens, is a grey squirrel feeding happily on a nut that I’ve just handed
him. A mallard is padding round in the background after seeing a mass of squirrels converging for food all around me, and wondering what all the fuss is about. Moments later I feel a ticklish
sensation as another squirrel climbs up onto the back of my legs, walking
slowly up my body, up to my shoulders before resting on my head (these guys
certainly know how to get your attention when they want food). When I shake my head, he jumps off, and it
doesn’t surprise me to find that this is the dominant squirrel of this group,
bolder, cheekier, more confident than the others. He is possibly more endearing to me in making
that close connection with me that makes days like this so much fun. Ethically, it’s right and proper to keep a proper
distance from natural creatures, but sometimes I can’t help but take the opportunity
to stroke the fur down his back as he eats; he is completely unmoved by
it. He’s not scared, though he doesn’t
appear to gain any pleasure from the contact either. Our contract of contact sits entirely on
their love of food. Nothing else.
The hunt for red’s
not over.
This is how I’ve spent a great many days this year. I had set out at the start of the year to
make a project of photographing squirrels of both red and grey varieties in
England. Nevertheless, the greys here are ubiquitous, while the reds are
consigned (by the greys) to small pockets of the country and photographing them
requires more planning. And there’s the
problem with grey squirrels. Much as I’m
enjoying my time in the company of these little grey mammals, I have mixed emotions
about celebrating, photographing and feeding (in abundance) a species which has
done so much harm to our country, driving down the number of native reds all but
to the point of extinction, and causing untold damage to many natural places ever
since they were introduced just over a century ago.
Nifty raids of grey
I’ve been thinking about this over the last couple of weeks in
particular, with the passing of the 4th July celebration for
American Independence. A century after
the declaration of Independence was signed that the first grey squirrels were
released into the England to make their own bid for freedom and independence. For many residents in modern Britian, grey
squirrels are generally thought to be as British as afternoon tea; they are a
common feature in our landscapes whose presence here is unquestioned by many.
Upon they’re introduction in 1876, however, they were a mere
novelty from our close friends over the Atlantic, although it didn’t take long
for them to become deeply unpopular. There’s
a passage in Louis de Bernières’ (he of Captain Corelli’s Mandoline) book Notwithstanding: Stories from an English Village which sums up the
opposing views as well as anywhere:
Joan and Leafy exchanged glances,
and the former summoned up her courage. ‘Polly dear, I can’t help wondering why
you have this thing about squirrels.’
Polly puffed vehemently on her
pipe, and the pointed the stem at Joan, stabbing the air with it for emphasis.
‘Rats,’ she said. ‘Rats with fluffy tails.
Tree rats. Vermin. Full of
fleas. Disgusting.’
‘Oh, I think they’re rather
sweet,’ said Joan, unthinkingly.
‘It’s the songbirds,’ explained
Polly. ‘You can have squirrels or songbirds, but not both. These grey squirrels eat the eggs, and they
eat the heads off the chicks. Nice and
crunchy, you see. I’m voting for
songbirds. Bugger the squirrels. Got to
get rid of them.
Polly’s prejudices are played out more aggressively in the
story: this passage comes just after she recounts recently shooting a grey
squirrel in the garden (I’ve spoken to several nature lovers who are happy to
do this, although much of this results in inhumane killing that most
conservationists agree this will have no significant effect on the dominance of
grey squirrels). Her prejudices may have
been a little too severe however (there’s also a darling cat in the house,
which is more likely to be the perpetrator, but don’t tell Polly!).
The first pair of greys in Britain were released in 1876 is
Henbury Park, Cheshire, followed by five more pairs in Bushy Park, London in
1889. However, none of these pairs lived
up to their associations with fertility (according to Japanese mythology) and
they soon disappeared without trace. As
far as we know, they died spinsters.
The Climb and Sprawl of the Woburn Empire
So the first successful introduction was in 1890, where 10 more animals were introduced to Woburn Abbey, which quickly spread out (and, yes, Woburn Abbey is also the birthplace of afternoon tea, so it’s not difficult to see how the little critters could have become Briticised as they bred and spread…I’ve been staring into space for the last five minutes wondering if I can get ‘jam’ into that sentence too, but I should probably conserve my original topic so as not to jar the writing). The site at Woburn has in fact played host to many a foreign creature, since (in a strange twist of irony) it now boasts a safari park within its grounds. The squirrels were not fenced in however (and as far as I know, they won’t make a habit of pulling the windscreen wipers of your car) and Victorians wrongly thought they would be a great addition to the country. It was after 30 more releases across England, Scotland and Wales between 1902 and 1929 that their unpopularity really set in. In 1929, Eric Parker, who also gets a mention in de Bernières’ story as the last man to see a red squirrel in the local village, called for county councils to launch an extermination of greys. This was followed in 1931 by the launch of the Anti-Grey Squirrel Campaign, and since 1938 it has been illegal either to import a grey squirrel into Britain or to keep one in captivity.
Polly’s prejudices in the de Bernières story might be a little
exaggerated, although the destructive tendencies of these creatures are well
documented. In addition to their role in
eradicating the population of red squirrels in many parts of Britain, they’re
often seen stripping bark from trees which can result in the tree being maimed
for life. Nevertheless, it might also be
added the deer are responsible for this same behaviour and are by no means
demonised for it with the same degree of prejudice. The strange conundrum, however, is that this
is behaviour unique to the British greys; those greys (or grays) in America
leave the trees nicely in tact so why they destroy our trees is something of a
mystery. They don’t seem to be doing
favours, although many current approaches keeping back their numbers are aimed
not just to create spaces for our native reds to continue thriving
(particularly in ‘island communities’ such as Anglesey and the Isle of Wight
where numbers are easier to control), but for gamekeepers to ensure that the
food left out for pheasants is not hoovered up by the shady-tails before the
pheasants get close.
A tail of two squirrels
Nevertheless, it does give the grey squirrel some hope. We might find ourselves taking a dislike to
the behaviour of these squirrels as misfits in our British ecosystem, but that
clearly doesn’t give us sufficient reason to dislike them as an entire species. Our delight of watching squirrels eating at
close quarters is something we share with our ancient ancestors who named the
creature after its tendency to sit in the shadow of its big, bushy tail (the
Ancient Greek word skiouros [σκίουρος] literally means ‘shadow-tailed’). This is an idea which has influenced a great
number of my pictures over the course of the year, as I’ve tried to find new
ways to capture the shape of the squirrel and its tail.
Spending so much time in their company has been a real
eye-opener, however. They’ve become so
accustomed to me and my carrier bags full of food that they don’t think twice
about climbing onto my head, sitting on the open palm of my hand (they’ve
realised now that that’s a good way of hogging all the nuts) and crawling over
my back whilst I’m lying on the floor trying to photograph them.
They have long established themselves as cheeky
blighters. There’s an old Norse story of
the squirrel as a mischief maker, creating strife between the serpent on the
ground and the eagle at the top of the tree, specifically the Yggrrasill (the
tree that holds the nine worlds). This
vision of their silhouettes shooting up and down trees are break-neck speed has
been a common sight for me watching them.
So like so many of my ancestors going back over millennia, watching
these squirrels in such detail has been a source of great fascination.
Being in the company of any animal that accepts you totally,
provides you with a privileged view of their extraordinary behaviour, behaviour
you will never witness simply by watching them on the bird table. Within each colony of squirrels is a very
carefully organised hierarchy, both within the colony as a whole and within
gender groups. It isn’t simply about one
squirrel being more dominant and bolshie than others – there isn’t a distinct
pecking order, it’s much more subtle than that - but it’s possible to witness
the way in which certain squirrels make room or simply give way to other
individuals as they feed in a group, and as I get to know the individuals in a
group of 10 or 12 squirrels, the relative roles and positions of each within
the groups becomes clear through the consistency of their behaviour. They threaten each other regularly with
little noises and squeaks, most often by chattering their teeth with great
dexterity (one sound in their vocabulary of 11 distinct noises which you will
only hear by being within about a metre of them) and occasionally, if one
oversteps the mark, they will fight each other (I’ve even had two fight me on
my chest whilst I was lying back on the floor).
Our greys are certainly here to stay, and it seems that they
have now become ‘our’ greys, though some are still not convinced. (As an English person, it would be
hypocritical to dislike the greys for pushing reds into the far corners of our
country since it’s what we did to the Celts years ago!). For me, working with individual animals as
closely as I have with these, it’s impossible not to have some level of
admiration for them – I’m not talking about the ‘cute’ factor, either. I’m talking about building up an intuitive
understanding of their behaviour within the world as they see it within the
makeup of their societies. Perhaps I’m
reaching the territory now of superficial blah blah blah, but I’m writing this
because something deep inside me cries out that I need to justify myself for
having developed such an interest in the greys.
Do I need to justify myself? I’ve still not decided.
1 comment:
This was an interesting article, and I love your photographs!
While I support controlling their numbers in areas where red squirrels are present, or when necessary to protect other wildlife, it is clear now that grey squirrels are hear to stay and as such we should make the most of them. I for one enjoy seeing them and photographing them too!
Post a Comment